Bitten

Sarah Grahams' bitten. is a fun, funky recipe book for twenty- and thirty-somethings who love good food from basic nibbles, brunch and salads, to soups, chicken, meat, fish, seafood , pastas and mouth watering desserts. This collection of simple, down-to-earth and healthy, no-mess-no-fuss recipes seeks to prove that almost anyone can cook.

It is a companion of convenience; the blog-themed writing style ensures that the writer/reader relationship is established right off the bat. bitten. is a quirky cross between a food memoir and a cookbook with un-intimidating recipes that take you back to your childhood favourites with a modern twist. features handy hints for the novice and reluctant cook, cooking and baking tips, and kitchen and baking starter kits besides an extensive range of delicious dishes. It includes a useful 'Meals for a Month' guide that takes the guesswork out of the eternal question "What should I cook tonight?" Each dish in this nifty guide is complemented with a wine suggestion to help round off the perfect meal. Get in touch with your inner chef today.

Buy all your favourite cook books online. It's the best way to buy. Take a few minutes to browse through a great selection of titles while you wait for supper to cook to perfection. Shop wherever you are any time of day.
Author:
Sarah Graham
Format:
Paperback

Average customer rating:

  (view reviews)

In stock (Sold by Kalahari)

Delivery time :
Country of origin: South Africa Dispatched within 48 hours (2 working days)
Ships from :
kalahari.com

You can request a quote on this product by adding it to your basket


Now:
R225
eBucks:
eB2 250
Discovery Miles:
2 250

Free Delivery

Description

Sarah Grahams' bitten. is a fun, funky recipe book for twenty- and thirty-somethings who love good food from basic nibbles, brunch and salads, to soups, chicken, meat, fish, seafood , pastas and mouth watering desserts. This collection of simple, down-to-earth and healthy, no-mess-no-fuss recipes seeks to prove that almost anyone can cook.

It is a companion of convenience; the blog-themed writing style ensures that the writer/reader relationship is established right off the bat. bitten. is a quirky cross between a food memoir and a cookbook with un-intimidating recipes that take you back to your childhood favourites with a modern twist. features handy hints for the novice and reluctant cook, cooking and baking tips, and kitchen and baking starter kits besides an extensive range of delicious dishes. It includes a useful 'Meals for a Month' guide that takes the guesswork out of the eternal question "What should I cook tonight?" Each dish in this nifty guide is complemented with a wine suggestion to help round off the perfect meal. Get in touch with your inner chef today.

Buy all your favourite cook books online. It's the best way to buy. Take a few minutes to browse through a great selection of titles while you wait for supper to cook to perfection. Shop wherever you are any time of day.

Product details

Author:
Sarah Graham
Subtitle:
unpretentious recipes from a food blogger
Publisher:
Struik Lifestyle
ISBN:
9781431700042
Audience:
General
Pages:
176
Width (mm):
210
Length (mm):
210
Table of Contents:
  • Fellow foodie bloggers
  • a few tips to send you on your merry way
  • basic cooking tips
  • basic baking tips
  • kitchen starter kit
  • baking starter kit
  • brunch
  • afternoon tea
  • nibbles
  • salads
  • soups
  • chicken
  • meat
  • fish and seafood
  • pastas and risottos
  • sides
  • desserts, meals for a month
Weight (g):
771

Customer reviews

Rate or write a review for this product

Book delivery

I would like to congratulate Kalahari on their excellent prices and service. It is so easy to place an order and I appreciated being kept informed of my order. I will certainly be using Kalahari more often.

I just love the unpretentious way in which this recipe book has been written... the recipes look fantastic, and I cant wait to try them!

Just the best

This is my favourite recipe book and I just love the easy recipes. I have made quite a few dishes from this book and they have all been a hit, especially the corn bread which I served up one day when we had people over for a braai. Someone even suggested I sell it in the shops! I seriously hope that there is a second book in the pipeline soon as I would love to buy another one!

Heerlik!

Een van die min kookboeke waarvoor jy nie hoef te skrik nie. Eenvoudig maar steeds interresante resepte vir gewone mense. Die beste van alles is dat jy die bestanddele herken en dis maklik bekombaar. Definitief die moeite werd.

Some of the easiest and yummiest "unpretentious recipes" - have made most of them and they're always a huge hit.

 

Your Recent History

Recently Viewed Items

 

Other products to consider