Add to basket
The Real Meal Revolution - Tim Noakes (eBook)
- Sally-Ann Creed Tim Noakes Jonno Proudfoot David Grier Professor Timothy Noakes
- Adobe DRM PDF
- Delivery time :
- Country of origin: South Africa The eBook(s) will be available to download in your Digital Library as soon as payment has been processed.
- Ships from :
You can request a quote on this product by adding it to your basket
- eB1 701
- Discovery Miles:
- 1 701
Apologies, the product that you have selected currently does not have stock.
|Description:||See more in the 24 Hour Sale: up to 45% off eBooks|
This item has been added to your basket. To obtain your free quote, click on Get Quote in your basket.
- Not compatible with:
- Kindle, Digibook, Verso, RK Book, Pocketbook 306
- Download size:
- 21703 KB
- Tim Noakes, Sally-Ann Creed, David Grier, Jonno Proudfoot, Professor Timothy Noakes
- Quivertree Publications
- Quivertree Publications
The recipes are exceptional but please inform your customers that there are printing restrictions on this book. I live in Zimbabwe where we have power cuts most days and would have liked to print the whole book so the banting recipes are always available. I would rather have bought the book instead of the digital version had I known this. Now I have to pay twice for the same book, not acceptable.
5kg down on weight and off type 2 diabetes medicine in 2 weeks and much more energy
Not only does it contain many recipies Also information on why one should eat less carb and sugar and go for the fat I live in sweden and missed Noakes when was here. Heard him talk at Jimmy Mores show and seen youtube clips with him
Love the book. Wonderful recipes and very informative. Learnt so much. Unfortunately I will have to purchase the hard copy as ithe ebook is slow and not at all user friendly, unlike other ebooks I have purchased.
Really good book, but have now had to buy a hard copy as I found it far too slow to keep scrolling up and down. Quite painful at times waiting for pages to load. However, the content of the book is fantastic.
Love the book, the printed version that is. I'm disappointed in the ebook. Find it not user friendly - slow, can't print anything, etc. - that's annoying... I have subsequently bought the hard copy.
Excellent book. Well written, with beautiful photos to illustrate the mouth watering recipes. Being a biochemist, I enjoyed the scientific part of the book, which was pitched at just the right level to explain the science behind the 'revolution'. Highly recommended.
Wonderful book, delicious, easy recipes. I bought the e-book and just print the recipes I need to take to the kitchen or on holiday. That way I don't have to take the whole book along and my menu is a few pages - brilliant! It's also on my iPhone so I have the ingredients when I'm shopping as well!
This is a REVOLUTIONARY read and lifestyle.
This a must read for everybody! It changed our lives. Easy recipes, easy to understand and the eating plan definitely works to loose weight and feel better. I just wish more people in the medical profession would take note.
Live in USA, only way to get book was as an eBook. Terrific information on why HFLC works but the meals, and I have made many so far, are so good that you do not miss nor do you want carbs! Thanks Prof. Tim Noakes and crew. Entire family in USA banting. I am a teacher and am spreading the word, one person at a time over here!
This book is fantastic and is so true; I lost 15 kg's 3 years ago following the same principle completely unaware of Banting; I have started again after reading the book and it is going fantastic.
The book is great, but it would be nice to be able to print out the Green, yellow and Red lists. Limited printing should be made possible. I also found it a bit of a mission to download and transfer to iPad.
I bought the ebook about 2 weeks ago and basically read it in one day. It explains the "science" behind the lifestyle very well and in a manner that anyone can understand. The recipes are brilliant and the photos beautiful, can't wait to start trying them out!
Brilliant! Delicious recipes and the 'science' behind this book makes so much sense. Turns everything we've been taught about nutrition on its head. My husband has lost 5kg in 10 days; I have lost only a couple but am already close to my ideal weight. More importantly though we both feel so energized! No hunger pangs, no mid-afternoon lulls in energy. Convincing others is difficult due to the indoctrination we all received about diet. The fact is we just feel so much healthier having started on this new regime.....so far so good!
What a mission to down-load this book. Have started looking at the content, very good so far. Very well presented. Can't print recipes to take to the kitchen so have a choice of running between PC and stove, set up two-way radio contact, have dinner at 02h00 to take best advantage of cheap/free cell-phone calls after midnight (hands-free kit essential at stove end) Other than this small issue (yawn - cell-phone option) it should be good to use.
the book is divine... the printed version that is, as i hate the ebook. i can't print anything - for example the red, orange & green lists - and to actually cook from an ebook where you can't print the recipe is also annoying... i have subsequently bought the hard copy and am enjoying that.
I have been a Diabetic for 22 years, Have used Insulin (80 units per day, Lantis) for 8 years. Have been banting for 9days now, no weight loss yet but in the 9 days I have used 40 units of Insulin where I would have used 720 units. My readings are between 6 & 8. Pity as ebook you cant print the receipies and lists. Have ordered the book.
I have no IBS anymore. My energy levels are constantly high and my sleeping pattern is back to normal. I love the food and all the recipes are easy to make. This dieet is so easy. Weight loss is also excellent. Thank you!
I'm a retired doctor from Ireland. This book will help, eventually, to change the way doctors think. I've only make a few of the recipes yet but they're really great. I'm losing weight effortlessly with no hunger at all (for the first time I can ever remember, and I'm nearly 64).
Well written, easy to follow and scrumptious recipies. It is as the title explains!
The new e-book is much better than the old one, finally I can browse the recipe's and enjoy it.
Look for Similar Items by Category
Your Recent History
Recently Viewed Items