American Dietetic Association Guide to Better Digestion

Subtitle:
Choosing the Right Foods for Your Body
Author:
Leslie Bonci
Format:
Softcover

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American Dietetic Association Guide to Better Digestion

Short description

This title teaches how to analyse one's diet so as to identify the negative and positive impact certain food choices can have on a digestive condition. It points out the most common dietary mistakes people make.

Long description

Self-manage debilitating digestive disorders through dietary choices One of the most important ways to self-manage gastrointestinal disorders such as gas, constipation, heartburn, or irritable bowel syndrome is to choose the right foods to eat. Backed by the imprimatur of the American Dietetic Association, this guide teaches how to analyze one's diet in order to identify the negative and positive impact certain food choices can have on a digestive condition. It also points out the most common dietary mistakes people make in an attempt to manage gastrointestinal disorders, indicating how to make the best, most comfortable food choices in order to embark on the road to digestive health. he American Dietetic Association is the largest group of food and nutrition professionals in the world. Leslie Bonci, MPH, RD (Pittsburgh, PA), is Director of Sports Medicine Nutrition at the University of Pittsburgh Medical Center. A spokesperson for the American Dietetic Association, she has appeared numerous times on the Today show.

Product details

Publisher:
John Wiley & Sons
ISBN:
9780471442233
Publication date:
January 2003
Additional format:
Paper Text
Length:
216mm
Width:
141mm
Thickness:
17mm
Weight:
268g
Pages:
249
Illustrations:
Illustrated
Readership:
Tertiary education; Professional & scholarly

Table of contents

  • Acknowledgments
  • Introduction
  • PART ONE
  • Understanding Your Digestive System
  • How Your Gut Works
  • Survival Skills for Self
  • Managing Your Digestive Condition
  • Getting Started
  • PART TWO
  • Moving toward Better Digestion
  • Food
  • borne Illnesses and Prevention
  • Gastroesophageal Reflux Disease
  • Ulcers
  • Inflammatory Bowel Diseases
  • Irritable Bowel Syndrome
  • Diverticular Diseases
  • Celiac Disease
  • Lactose Intolerance
  • Gas and Bloating
  • Nausea and Vomiting
  • Diarrhea
  • Constipation
  • The Supporting Cast
  • Disorders of the Liver, Pancreas, and Gallbladder
  • Appendixes
  • Appendix A
  • Personal Food, Supplement, and Symptoms Diary
  • Appendix B
  • Personal Food and Supplements Diary to Record Fiber
  • Appendix C
  • Personal Food Diary to Record Gluten
  • Free Foods
  • Appendix D
  • Personal Food Diary to Record Dietary Fat Intake and Symptoms
  • Appendix E
  • Personal Food Diary to Record Fluid, Sodium, and Protein Intake
  • Appendix F
  • Resources
  • Index

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American Dietetic Association Guide to Better Digestion

American Dietetic Association Guide to Better Digestion

Now:R100.95
eBucks:eB1010
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