Animal Nutrition

Subtitle:
Concepts and applications
Author:
P.A. Boyazoglu
Format:
Softcover

Was:R369.95
Now:R310.95
eBucks:eB3110

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Expected date: June 2012

South Africa


Animal Nutrition

Short description

The purpose of this title is to identify nutritional needs and to gather data universally acknowledged as being relevant and beneficial for a species. Experience gained in the field of animal nutrition and management over many years has been recorded.

Long description

The purpose of this title is to identify nutritional needs and to gather data universally acknowledged as being relevant and beneficial for a species. Experience gained in the field of animal nutrition and management over many years has been recorded. This title will provide the reader with a knowledge of suitable feed ingredients produced economically, and blended in the most efficient manner.

Product details

Publisher:
Van Schaik Publishers
ISBN:
9780627022487
Publication date:
January 1997
Length:
242mm
Width:
172mm
Thickness:
19mm
Weight:
554g
Edition:
2nd ed
Pages:
320
Readership:
Undergraduate
First published:
3/31/1980
Prescribed at:
UNISA 2012
Subject / Course:
ASA102M

Table of contents

  • Livestock industry
  • composition of feeds
  • physiology of digestion
  • vitamins and their requirements
  • proteins and amino acids
  • submaintenance feeding for survival
  • nutrition's role in disease resistance
  • dairy cattle nutrition and production
  • beef cattle nutrition
  • sheep, goat and pig nutrition and imbalances
  • horse nutrition for breeding purposes
  • ostrich nutrition
  • wildlife nutrition
  • nutrition of cats and dogs
  • commercial poultry nutrition

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Animal Nutrition

Animal Nutrition

Was:R369.95
Now:R310.95
eBucks:eB3110
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