Food markets are exciting places: from trendy urban
markets to slow-food or organic markets, food stalls at
sporting events or a fundraiser in support of a cause.
This book invites you to step out of the processed-food
aisles of large grocery chains and go on a journey
through colourful markets.
It is filled with new, wonderful and creative recipes you can either make to enjoy at home, give as a present or sell to supplement your
income. With lots of surprises such as watermelon cake,
macadamia nut bobotie, chocolate thumbprints, openfaced
Aloo pies, Ouma’s milk tart and marshmallow
rainbow cake. Each chapter is beautifully designed to suit the specific market.
Chapters include:
School fetes and fundraisers
Church bazaars
Farm stalls
Urban markets
Street food
Future and world markets
Farmers markets
Gifts and celebrations
A visual feast which will inspire you to join in when the
next market takes place in your neighbourhood.