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Best recipe book ever!
Reviewed by maggie from Pretoria, South Africa on 11 March 2013
A recipe book that finally does it for me. I have been collecting recipes for more than 30 years now. I own quite a lot of recipe books too. The pity about most recipe books is that you pay for a whole book, but end up only using one or two of the recipes! This book hit me like a sledgehammer! I started off with the death by chocolate cupcakes, but every time I paged through the book, I saw something else that tickled my fancy. I am still totally hooked. Every weekend we invite our kids over, and I never serve the same dish twice! Every single recipe in this book is worth preparing because they are easy to prepare, most ingredients are available in any supermarket and they don't flop. My kids think that I am the best cook ever! Funny how it took more than 30 years to become such a fantastic cook. Maybe it has a lot to do with the right recipe book, this one! I hope to see Alida's next book on the shelves soon.
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