Slow Food

Subtitle:: Collected Thoughts on Taste, Tradition, and the Honest Pleasures of Food
Editor:: Carlo Petrini; Ben Watson
Format:: Softcover

Now:	R251.95
eBucks:	eB2520

United States of America

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Seller:: kalahari.com

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Short description

This collection of articles from Slow Magazine, the journal of the internationally renowned Slow Food movement, celebrates food customs from around the world and decries the fast food ethos that threatens to globalize our palates.

Product details

Contributor:: Deborah Madison
Publisher:: Chelsea Green Publishing Company
ISBN:: 9781931498012
Publication date:: September 2001
Length:: 251mm
Width:: 178mm
Thickness:: 18mm
Weight:: 617g
Pages:: 287

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