From daily bread to a full-course Christmas dinner, here are more than 100 recipes introducing the foods and cooking of Laura Ingalls Wilder's pioneer childhood and that of her husband's boyhood on a dairy farm.

More than 100 recipes introduce the foods and cooking of Laura Ingalls Wilder’s pioneer childhood, chronicled in her classic Little House books.

Notable Children’s Books of 1979 (ALA)
Best Books of 1979 (SLJ)
Notable 1979 Children's Trade Books in Social Studies (NCSS/CBC)
Children's Books of 1979 (Library of Congress)
1980 Western Heritage Award

Illustrator:

Garth Williams

Publisher:

Harpertrophy

ISBN:

9780064460903

Publication date:

September 1989

Length:

228mm

Width:

179mm

Thickness:

17mm

Weight:

340g

Pages:

240

Illustrations:

Illustrated

Readership:

Age: 10 - 13

Illustrated:

Illustrated

More than a cookbook, this social history is an extension of the Wilder books done with the same spirit of care and love. --- School Library Journal A Culinary and literacy Feast. --- The Horn Book